(Salmon)

Shrimp tempura, cucumber, avocado inside, topped with Eel, avocado, eel sauce

Battered Shrimp Vegetables w.Tempura Sauce

Shrimp tempura avocado cucumber ell sauce

Served with sweet potato fries.rice.2pcs Gyoza Choice of :chicken teriyaki/chicken katsu/chicken karaage

Yellow tail, cucumber, avocado inside, topped with yellowtail Jalapeno, cilantro, sriracha, served with ponzu sauce and yuzu Koshe dressing

Spicy tuna, spicy crab stick, avocado wrapped in pink soybean Pepper, salmon on top with eel , spicy mayo, hot chili and tobik.

Spicy crunchy tuna and avocado inside, fresh tuna on top, shape Of heart

Deep-Fried Calamari w.Special Sauce

(Yellowtail)

Soft shell crab tempura.cucumber avocado ell sauce

Crab stick mix avocado inside, topped with tuna, salmon, Red snapper, shrimp, yellow tail, and avocado

Baked eel(unagi), avocado and cucumber inside, topped, With sliced avocado, and eel sauce

5pcs chef's choice sushi & 1 california roll

10pcs chef's choice sashimi & white rice

3pcs chef's choice sushi & 3pcs chef's choice sashimi & 1 shrimp tempura roll

Crab sticks.masago, cucumber.sesame.carrots, mango. mixed with japanese mayo

Avocado, organic spring mix.organic croutons, tomatoes, cucumber, carrots, sesame seeds serced with house special salad dressing.

Warm crispy salmon skin, spring mix, served with Yuzu or Ponzu dressing

Jelllyfish, cucumber, carrot green onion, fresh cilantro. garlic minced with spiced soy sauce dressing.

Cold Tofu

Deep-Fried Tofu in Tasty Sauce w.Horse Radish

Deep-Fried Chicken Marinated in Special Ginger Sauce

Deep-Fried Soft-Shell Crab w.Special Sauce

Deep-Fried Calamari w.Special Sauce

Battered Shrimp Vegetables w.Tempura Sauce

Steamed Soybeans

Grilled Yellowtail Collar w.Shichimi Pepper Ponzu Sauce

Half Avocado Stuffed w.Spicy Tuna.Cream Cheese, Lightly Battered Tempura (Served w.Spicy Mayo.Eel Sauce, Furikake)

Deep-Fried Cream Cheese Shiso Leaves Wrapped in Salmon Filet (Served w.Spicy Mayo Eel Sauce)

Sliced Seared Beef Topped w.Shichimi Peppers.Masago, Green Onions (Served w.Ponzu Sauce)

Sliced, Seared Ahi Topped w.Shichimi Peppers, Masago.Green Onions (Served w.Ponzu Sauce)

Sliced Yellowtail Topped w.Jalapenos.Masago, Green Onions (Served w.Hot Sauce Ponzu Sauce)

Choice of Salmon, Tuna, or Yellowtail

Sliced, Seared Salmon w.Sweet Onions, Olive Oil.and Radish Sprouts (Served w.Shiso Chili Sauce)

Sliced Yellowtail Topped w.Tangerine, Shiso Leaves, Olive Oil (Served w.Poke Sauce Ponzu Sauce)

(Tuna)

(Salmon)

(Yellowtail)

(Red Snapper)

(Squid)

(Octopus)

(Surf Clam)

(Eel)

(Mackerel)

(Shrimp)

(Sweet Shrimp)

(Scallop)

(Flying Fish Roe)

(Smelt Roe)

(Salmon Roe)

(Tofu Skin)

(egg omelet)

(Salmon)

With scallions

(pickled plum.shiso leaves, cucumber)

(with scallions)

califonia roll with tempura flake on the out side

Salmon skin, scallions cucumber

Soft shell crab tempura.cucumber avocado ell sauce

Shrimp tempura avocado cucumber ell sauce

steam shrimp, avocado cucumber mayo

5pcs tuna nigiri & 1 tuna roll

5pcs salmon nigiri & 1 salmon roll

(5pcs yellowtail nigiri&yellow tail roll)

(chef choice of :9pcs assorted nigiri&1 tuna roll)

(chef choice of 15 pcs assorted sashimi)

(chef choice of:5pcs nigiri &6 pcs sashimi &I spicy tuna roll

chef choice of:assorted fish sashimi on a bed of sushi rice

(raw salmon on a bed of seasoned rice top with ikura, shiso leaves)

(chopped spicy ahi on a bed of seasoned rice top with Scallions, shiso leaves)

(chef choice of 10 pcs nigiri.12 pcs sashimi &1 dragon roll

(chef choice of:15 pcs nigiri.15pcs sashimi &1 rainbow roll & 1 spider roll

Lobster/Shrimp/Scallop

Soy paper wrap, cream cheese, shrimp tempura inside, Topped with tuna salmon avocado mix

Baked eel(unagi), avocado and cucumber inside, topped, With sliced avocado, and eel sauce

Shrimp tempura, cucumber, avocado inside, topped with Eel, avocado, eel sauce

Crab stick mix avocado inside, topped with tuna, salmon, Red snapper, shrimp, yellow tail, and avocado

Yellow tail, cucumber, avocado inside, topped with yellowtail Jalapeno, cilantro, sriracha, served with ponzu sauce and yuzu Koshe dressing

Deep fried crab stick, eel, ebi, avocado inside, scallions, masago. On top with eel sauce and spicy mayo

Spicy tuna, spicy crab stick, avocado wrapped in pink soybean Pepper, salmon on top with eel , spicy mayo, hot chili and tobik.

Spicy crunchy tuna and avocado inside, fresh tuna on top, shape Of heart

Varity of fish mix, cream cheese inside deep fried topped with Furikaki flake, scallions, mayo, eel sauce and hot chili sauce

Crab meat, cream cheese, jalapeno, cilantro, deep fried topped With spicy tuna with clip, served eel sauce, sweet chili sauce and tobiko

Fried soft shell crab, cucumber, lettuce inside, avocado snow crab meat. Masago on top with spicy mayo, eel sauce and sweet chili sauce.

Served with fruit, sweet potato fries, 4pcs califonia roll Masago on the top.1pcs tamago nigiri, 1pcs crab stick nigiri 1pc inari sushi

Served with sweet potato fries.rice.2pcs Gyoza Choice of :chicken teriyaki/chicken katsu/chicken karaage

(2 spoons)

Lightly batter banana tempura style with 1 scoop ice cream