Chunk of veggie-chicken in General Tso's sauce. Garnished w/ steamed broccoli & carrots.

Vegan. Lightly battered strip veggie-beef sauteed w/ celery & carrots in chef special sauce. Garnished w/ steamed broccoli &tossed w/ sesame seeds.

Green Cabbage, carrots, shiitake mushrooms & wood ear mushrooms.

Vegan. Chunk of veggie-chicken in General Tso's sauce. Garnished w/ steamed broccoli & carrots.

Fresh organic spinach w/ wontons(House made wonton stuffed with spinach, shiitake mushroom, non-GMO soy chunks, bean curd(contains peanut).)

Enoki Mushroom, daikon, & organic tofu in miso broth.

Non-GMO Soy Drumsticks.

Veggie-shrimp tempura, cucumber, crunch, top w/ avocado, three special sauces, sushi rice, seaweed, sesame seeds.

Wok-tossed noodles w/ veggie-chicken, bean sprouts, carrots, napa cabbage, wood ear mushroom, & shiitake mushrooms.

Non-GMO Salt and pepper soy chunk.

Non-GMO Soy chunks marinated with chef special sauce(contains peanut), mushroom battered with breadcrumbs.

Vegan. Chunks of Veggie-chicken stewed w/ potatoes, mushrooms, carrots, & green peas in a special Japanese curry sauce. Garnished w/ Steamed broccoli.

House made dumpling stuffed with napa cabbage, veggie-chicken, shiitake mushrooms, & bean thread noodles.

Yuba(tofu skin), organic tofu, napa cabbage, bean thread noodles, mushroom-soy chunks, broccoli, & Shanghai bok choy in hot spicy broth.

Vegan. Sauteed organic fried tofu w/ shiitake mushrooms, baby corns, carrots, Shanghai bok choy in brown sauce. Garnished w/ steamed kale.

Jicama, carrots, lettuce, veggie-ham, & basil wrapped in rice paper

House made dumpling stuffed with napa cabbage, veggie-chicken, shiitake mushrooms, & bean thread noodles.

Avocado, cucumber, sushi rice, seaweed, sesame seeds.

Vegan. Sauteed chunks of veggie-chicken, wheat gluten, celery & tossed w/ peanuts in a spicy Kung-Pao flavored sauce. Garnished w/ steamed Shanghai bok choy.

Enoki Mushroom, daikon, & organic tofu in miso broth.

Fresh organic spinach w/ wontons(House made wonton stuffed with spinach, shiitake mushroom, non-GMO soy chunks, bean curd(contains peanut).)

Organic tofu, corn, bamboo shoots, tomato, snow peas in Thai hot& sour lemongrass soup.

Iceberg lettuce, spring mix, cucumber, tomato, red cabbage, carrot, top with sprinkled sunflower seeds.

Avocado , iceberg lettuce, spring mix, cucumber, tomato, red cabbage, carrots, top with sprinkled sunflower seeds.

Grilled flavored organic tofu, eggplant, zucchini, asparagus, red bell pepper, yellow squash, mushrooms, & baby corn on the house salad.

Green Cabbage, carrots, shiitake mushrooms & wood ear mushrooms.

Jicama, carrots, lettuce, veggie-ham, & basil wrapped in rice paper

Three skewers with zucchini, shirataki shrimp, salt and pepper soy chunk, mushroom, and soy ham.

Non-GMO Soy chunks marinated with chef special sauce(contains peanut), mushroom battered with breadcrumbs.

Non-GMO Soy Drumsticks.

Non-GMO Salt and pepper soy chunk.

Non-GMO shirataki shrimp breaded with coconut flakes.

House made wonton stuffed with spinach, shiitake mushroom, non- GMO soy chunks, bean curd(contains peanut).

House made dumpling stuffed with napa cabbage, veggie-chicken, shiitake mushrooms, & bean thread noodles.

House made dumpling stuffed with napa cabbage, veggie-chicken, shiitake mushrooms, & bean thread noodles.

Authentic flour pancake with stuffed sweet potato.

Fried silky organic tofu topped w/ dried seaweed. Mushroom brown sauce on the side.

Organic edamame bean flavored with Taiwanese BBQ sauce(contains peanut).

Avocado, cucumber, sushi rice, seaweed, sesame seeds.

Asparagus, sushi rice, seaweed, sesame seeds.

Sweet potato tempura, sushi rice, seaweed, sesame seeds.

Cucumber, asparagus, top w/ avocado, lemon skin, sushi rice, seaweed, sesame seeds.

Stuffed w/ short grain sushi rice mixed with dry perilla leaf.

Veggie-shrimp tempura, cucumber, crunch, top w/ avocado, three special sauces, sushi rice, seaweed, sesame seeds.

Asparagus, cucumber, avocado, carrots, lettuce, pickled daikon, veggie-ham, inari, sushi rice, seaweed, sesame seeds.

Vegan. Lightly battered strip veggie-beef sauteed w/ celery & carrots in chef special sauce. Garnished w/ steamed broccoli &tossed w/ sesame seeds.

Vegan. The 'shrimp' is made w/ soy& yam. Garnished w/ steamed broccoli. Choice of General Tso's Sauce, Lemon Sauce, or Sweet & Sour Sauce.

Tempura- battered eggplant, asparagus, sweet potato, zucchini, broccoli, mushroom, & yellow squash. Brown spicy orange sauce on the side.

Vegan. Shanghai bok choy, zucchini, snow peas, baby corn, carrots, & veggie-shrimp sauteed w/ light ginger sauce, bedding w/ rice crust.

Vegan. Crunch taro dumpling puffs, topped w/ pineapple, green& red bell peppers in a organic gluten free vegan castle Worcestershire sauce.

Vegan. Homeade fresh potato pie mixed w/ spinach, veggie-pork in the house black pepper sauce. Garnished w/ steamed broccoli, & veggie drumstick.

Vegan. Layers of fried bean thread noodles, minced shiitake mushrooms, celery, minced soy protein, veggie-ham, carrots, sunflower seeds, & baby corn, with lettuce wrap on the side.

Chunk of veggie-chicken in General Tso's sauce. Garnished w/ steamed broccoli & carrots.

Vegan. Chunk of veggie-chicken in General Tso's sauce. Garnished w/ steamed broccoli & carrots.

Vegan. Chunks of veggie-chicken w/ pineapple, zucchini, & carrots in a delightful sweet & sour sauce.

Vegan. Chunks of Veggie-chicken stewed w/ potatoes, mushrooms, carrots, & green peas in a special Japanese curry sauce. Garnished w/ Steamed broccoli.

Layers of pan-fried noodles, topped w/ mushrooms, snow peas, baby corn, carrots, & veggie-chicken in a basil & ginger sauce.

Vegan. Sauteed chunks of veggie-chicken, wheat gluten, celery & tossed w/ peanuts in a spicy Kung-Pao flavored sauce. Garnished w/ steamed Shanghai bok choy.

Vegan. Marinated bean curd in orange sauce w/ fresh orange chunks, snow peas, & Thai basil. Garnished w/ steamed broccoli, pumpkin seeds.

(A dish inspired by the true story of a bear named Winnie.) Veggie-Shrimp, coated walnuts, topped w/ creamy organic honey mayo.

Vegan. Fresh enoki mushroom, mushrooms, shiitake mushrooms, wood ear mushrooms, edamame, & ginger in basil BBQ sauce(contains peanut).

Vegan. Sauteed organic fried tofu w/ shiitake mushrooms, baby corns, carrots, Shanghai bok choy in brown sauce. Garnished w/ steamed kale.

Vegan. Marinated yuba( bean curd skin) wrapped w/ shredded shiitake mushrooms, bamboo shoots, spiced bean curd, & veggie-ham in house brown sauce. Garnished w/ steamed broccoli, napa cabbage, bean thread noodles, & carrots.

Vegan. Sauteed w/ organic fried tofu, carrots, wheat gluten, burdock, & chick peas in ginger soy sauce.

Vegan. Sauteed w/ minced veggie-meat, baby corn, tomato, sun-dried tomato-mushrooms herb, & zucchini, mushroom, & carrots.

Vegan. Sauteed wheat gluten w/ organic fried tofu, carrots, & zucchini.

Vegan. Organic steamed tofu, sauteed w/ wakame, carrots, burdock, goji berries, dates, & broccoli in brown ginger sauce. Sprinkled w/ sesame seeds.

Vegan. Sauteed kale, Shanghai Bok choy, snow peas, & broccoli in light ginger brown sauce.

Vegan. with diced veggie-chicken, edamame, carrots, shiitake mushrooms, & baby corn in spicy red chili suace.

Vegan. Sauteed eggplant w/ baby corn, bamboo shoots, and carrots.

Yuba(tofu skin), organic tofu, napa cabbage, bean thread noodles, mushroom-soy chunks, broccoli, & Shanghai bok choy in hot spicy broth.

Organic tofu, mushrooms, shiitake mushrooms, daikon, carrots, napa cabbage, bean thread noodles, & Shanghai bok choy served in hot pot.

Wok-tossed w/ veggie-chicken, wood ear mushrooms, snow peas, napa cabbage, asparagus, & mizuni sansai. Tossed w/ sea cress flakes.

With Veggie-chicken, wood ear mushrooms, snow peas, napa cabbage, asparagus, &mizuni sansai simmered in savory miso broth.

With wheat gluten, napa cabbage, carrots, bean sprouts, &roasted veggie-ham

With shiitake mushrooms, yuba, pickled mustard, Shanghai bok choy, &carrots.

Minced veggie-meat simmered w/ mushrooms, fresh tomato, Sun-dried tomato, celery, zucchini, & herbs.

Wok-tossed noodles w/ veggie-chicken, bean sprouts, carrots, napa cabbage, wood ear mushroom, & shiitake mushrooms.

With napa cabbage, bean sprouts, carrots, baby corn, shiitake mushrooms, & bamboo shoots.

Wok-tossed thin rice noodles, w/ light curry sauce, green & red bell peppers, bean sprouts, carrots, napa cabbage, shiitake mushrooms, & wood ear mushrooms.

Veggie patty w/ napa cabbage, carrots, snow peas, edamame, bean thread noodles, & mushroom-soy chunks over brown rice.

Chick'n patty w/ napa cabbage, carrots, snow peas, edamame, bean thread noodles, & mushroom-soy chunks over brown rice.

Wok-tossed w/ pineapple, red bell pepper, zucchini & roasted veggie-ham in tomato sauce.

Wok-tossed w/ veggie-chicken, wood ear mushrooms, green peas, carrots, chick peas, & green cabbage.

Wok-tossed w/ Edamame, Thai basil, baby corn, carrots, veggie-ham, iceberg lettuce, chick peas, & shiitake.

daikon, carrots & burdock

Kale, & broccoli

steamed tofu 12 pcs

steamed non-GMO soy protein

Powdered Sugar, Non Bone-Char Granulated Sugar, Milk Sub, Unbleached/Unbromated Flour, Tap Water, Shortenin, Cream cheese Substitute, Soy Margarine, Dairy Free Chocolate Chips, Margarine, Solid, Vinegar, Baking Powder, Vanilla Extract, Egg Replacer, Baking soda, Salt, Cocoa Powder, Light Corn Syrup